Ham is more than just a holiday staple—it’s an every-day superstar, especially when it’s Farmland. Our focus has always been on making the absolute best hams on the market. The proof is in the process; our hams are hand-selected, meticulously trimmed, and always smoked fresh to provide a memorable meal experience at each bite.

Passion for Pork – Farmland has been producing superior pork products since 1959, and our hams are a perfect example. Our hams are hand trimmed to ensure the flavor stays with the ham, and are inspected by quality-assurance experts to guarantee the best quality each time.

A Better Process – Perfection can’t be rushed. Farmland Hams are slow-smoked for a minimum of 5 hours using real hickory chips to ensure a rich mahogany color and deep aroma. That smoking process, coupled with our signature cure and pure honey flavor, creates an unforgettable ham each time.

Brand Description GTIN Details
Farmland
Smoked Bone-In Ham Steak, Water Added, 1.15 Pounds per Steak, 12 Steaks per Case 90070247181414 View Detail
Smoked Bone-In Ham Steak, Water Added, .9 Pounds per Steak, 24 Steaks per Case 90070247193554 View Detail
Smoked Bone-In Ham Steak, Water Added, 6 oz per Steak, 40 Steaks per Case 90070247194803 View Detail