Alabama Bacon Wrapped Jalapeños
Serves: 3-4
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Ingredients
Alabama Bacon Wrapped Jalapeños:
- 4-5 medium jalapeños
- 1 cup Pulled Pork
- 1 cup cream cheese
- 4-5 slices Log Smoked Bacon
Alabama White BBQ Sauce:
- 1 cup mayonnaise
- 1 Tbsp. creole mustard
- 1 tsp. prepared horseradish
- 1 clove garlic, minced
- 1/2 tsp. ground black pepper
- 1/4 cup white vinegar
- 1/4 tsp. salt
- 1/4 tsp. paprika
Details
Product:
Bacon, Pulled PorkMeal Course:
Dinner, LunchDish Type:
Appetizer, Side DishPreparation
- Remove stems and cut medium jalapeños in half; lengthwise. Remove seeds.
- Fill core with 1/2 ounce pulled pork and 1/2 ounce cream cheese
- Wrap bacon around filled jalapeño and secure with toothpick
- Roast on char grill for approximately 15-20 minutes over indirect heat; turning frequently until bacon is cooked.
- Drain on paper towels and serve warm with Alabama White BBQ sauce
Alabama White BBQ Sauce:
- Combine the ingredients in a medium bowl. Refrigerate 1 hour.
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To order, contact your Smithfield Culinary sales representative, call 888-326-7526 or contact us for more information.