Asian BBQ Ham Slider

Ham

  • 1 Smithfield Boneless Ham
  • 1 cup hoisin sauce
  • 1 cup plum sauce
  • 1 cup brown sugar
  • ½ cup seasoned rice vinegar

Slaw

  • 1 cup shredded Napa cabbage
  • 1 cup bean sprouts
  • 1 cup grated carrot
  • ½ cup seasoned rice vinegar
  • ¼ cup sesame oil salt to taste
  • 8 bao buns or King’s Hawaiian buns

Pineapple Jam

  • 1 golden pineapple
  • 1 qt. pineapple juice (canned is OK)
  • 2 cups sugar
  • 2 oz. apple cider vinegar

Ham & Corn Fritters

  • 4 ears corn
  • 4 eggs
  • ¾ cup buttermilk
  • 10 oz. Smithfield Diced Ham
  • ½ cup green onions
  • 1 Tbsp. kosher salt
  • 2 cups all-purpose flour
  • 1 cup cornmeal
  • 1 Tbsp. baking powder
  • 8 oz. Smithfield Boneless Ham
  • 2 Tbsp. Extra Virgin olive oil
  • 1 onion, diced
  • 2 garlic cloves, sliced
  • 2 carrots, peeled and diced
  • 2 celery stalks, diced
  • Salt to taste
  • 1- 15oz can whole tomatoes
  • 4 cups water
  • 2 cans white beans, rinsed and drained
  • 1 bunch kale, stems removed and diced
  • 2 cups Smithfield Diced Ham, medium dice
  • 2 cups Idaho potatoes, medium dice
  • 1 cup red peppers, medium dice
  • 1 cup white onions, medium dice
  • 12 eggs
  • 2 oz. cooking oil
  • 2 white onions, julienned
  • 2 Granny Smith apples, peeled and medium dice
  • 2 cups Lime Mayo (recipe follows)
  • 3 cups Smithfield Diced Ham
  • 1 cup red seedless grapes, cut in half
  • Kosher salt, to taste
  • 8 Bibb lettuce leaves

Lime Mayo:

  • 2 cups mayonnaise
  • 3 oz. lime juice
  • Zest of limes used for juice
  • Kosher salt, to taste, if desired
  • 1 cup cornmeal
  • 1 and 1/4 cups All-purpose flour
  • 1 tbsp baking powder
  • 1 tsp kosher salt
  • 1 and 1/4 cups whole milk
  • 2 large eggs
  • 2 oz butter, melted
  • 1 cup sharp cheddar cheese, shredded
  • 1.5 cups Smithfield Diced Ham, small diced
  • 1 jalapeño, seeded and small diced
  • 1/4 bunch cilantro, chopped
  • 3 eggs
  • 3 cups milk
  • 6 oz Smithfield Bone In Ham Steaks, diced
  • 6 oz shredded cheddar cheese
  • 2 oz green onions
  • 3 cups all-purpose flour
  • 1 tablespoon kosher salt
  • 2 oz rendered ham fat
  • 1-1/4 cup water
  • 1 cup Isreali couscous
  • 2 cups Smithfield Diced Ham
  • 1/2 cup dried cranberries, chopped
  • 1/2 cup almonds, toasted
  • 1/4 cup green onions, sliced
  • 1/4 cup Italian dressing
  • 2 cups All purpose flour
  • 1/3 cup Granulated sugar
  • 1 tsp. Baking powder
  • 1/4 tsp. Baking soda
  • 1/2 tsp. Salt
  • 8 Tbsp. Butter, unsalted, chilled, cut into small pieces
  • 3/4 cup 1/2″ Smithfield Diced Ham
  • 1/4 cup Cheddar cheese, sharp, shredded
  • 2 Tbsp. Green onions, sliced
  • 1/2 cup Milk
  • 1 ea. Egg