Alabama Bacon Wrapped Jalapeños:

Alabama White BBQ Sauce:

  • 1 cup mayonnaise
  • 1 Tbsp. creole mustard
  • 1 tsp. prepared horseradish
  • 1 clove garlic, minced
  • 1/2 tsp. ground black pepper
  • 1/4 cup white vinegar
  • 1/4 tsp. salt
  • 1/4 tsp. paprika



Bacon, Pulled Pork

Meal Course:

Dinner, Lunch

Dish Type:

Appetizer, Side Dish


  1. Remove stems and cut medium jalapeños in half; lengthwise. Remove seeds.
  2. Fill core with 1/2 ounce pulled pork and 1/2 ounce cream cheese
  3. Wrap bacon around filled jalapeño and secure with toothpick
  4. Roast on char grill for approximately 15-20 minutes over indirect heat; turning frequently until bacon is cooked.
  5. Drain on paper towels and serve warm with Alabama White BBQ sauce

Alabama White BBQ Sauce:

  1. Combine the ingredients in a medium bowl. Refrigerate 1 hour.