When it comes to established and trusted names, Smithfield Culinary has a powerful portfolio of recognized brands to successfully cater to your specific needs. From fresh to fully cooked and ready-to-serve options, our brands have been delivering high-quality meats and customer satisfaction for more than 100 years. Discover more by clicking on the trusted brands below.
Rooted in Italian traditions, for over 80 years, Carando by Margherita has been proud to offer handcrafted authentic Italian meats that operators serve with pride. Meats are made with high-quality ingredients, are minimally processed and are ready to use. Choose from an exceptional selection of tempting pork favorites that help you create signature menu items while minimizing prep time and labor costs.
Curly’s by Smithfield BBQ choices and selection of other fine meats are full-flavored, consistent and of the highest quality, and they offer variety and versatility to fit any size operation. Curly’s by Smithfield is a carnivore-approved line-up of perfectly prepared, crowd-pleasing favorites sure to bring excitement to any menu.
Eckrich by Smithfield has delivered the quality, consistency and versatility operators need at breakfast, lunch and dinner since 1894.
The Farmland by Smithfield name is synonymous with the kind of quality products that operators would be proud to serve their own families. Since 1959, Farmland by Smithfield has offered a comprehensive product portfolio that has offered an unequaled fit for every foodservice professional’s needs. No one takes more time, effort and care to provide such second-to-none satisfaction to our customers.
Turn the ordinary into the exceptional. Margherita’s selections of both traditional and specialty Italian meats are sure to add delicious and unique flavors to all your recipe creations.