Fresh Pork – Other
Deliciously underutilized cuts.
Some of the most popular cuts on on-trend menus today are the more unusual cuts. Chefs turning up the creativity with ground pork, trim, picnic, cheek, leg and boneless muscles.
| Brand | Description | GTIN | Details |
|---|---|---|---|
| Smithfield | |||
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Extra Tender
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Smithfield Extra Tender Leg of Pork, 4.25 Pound Legs, 12 Legs per Case | 90070247151974 | View Detail |
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Smithfield Leg of Pork, 26 Pound Legs, 2 Legs per Case | 90070247166633 | View Detail |
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Smithfield Leg of Pork, 17-23 Pounds per Leg, 2 Legs per Case | 90070247118465 | View Detail |
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Smithfield Boneless Ham Roast, 16.9 Pounds per Roast, 3 Roasts per Case, Frozen | 90070247143245 | View Detail |
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Extra Tender
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Smithfield Extra Tender Steamship Leg of Pork, 17.7 Pounds per Leg, 1 Leg per Case, Frozen | 90070247165490 | View Detail |
| Farmland | |||
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Pork Osso Bucco, Raw, 2 Shanks per Package, 6 Packs per Case, Frozen | 90070247193202 | View Detail |
| Smithfield | |||
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Smithfield Boneless Ham Roast, Vacuum Packed, 15.2 Pounds per Roast, 2 Roasts per Case | 90070800795102 | View Detail |