Add delicious variety to every menu in every daypart with our line of naturally hardwood-smoked sausage. Spiced and flavored, our smoked sausage comes in a variety of versatile formats, from ropes to links and from cocktail-sized to bias cuts. Very versatile, smoked sausage from the Smithfield Culinary family of brands can be used on a bun or cut into coins in rice dishes or even breakfast dishes. Bold smokehouse options available.
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