Classic Hard Salami is made from the finest pork and beef cuts, seasoned with salt, pepper, garlic, and other signature spices, then stuffed into a fibrous casing and dried. It’s a hearty premium salami with a distinctive smoky flavor.  
High-quality pork butts cured in a time-honored Italian style, rich in flavor with a smooth texture and even marbling. Carando Capicola is available in two varieties, Hot and Sweet. Hot Capicola is finished with fresh red pepper and a special spice blend. Sweet Capicola is rolled in black pepper for a savory finish. Both are available in Superiore and Classic formats. Superiore is made with a natural casing for an authentic, artisanal appearance. Classic’s artificial casing guarantees a consistent appearance. 

Brand Description GTIN Details
Carando
Sliced Hot Capicola, 1 Pound Packages, 12 Packages per Case 76033116247 View Detail
Sliced Hot Ham, 48 Slices per Pound, 10 Pound Case 10076033561945 View Detail
Semi-Dry Hot Capicola, Sliced, 2 Pound Packages, 6 Packages per Case 10076033563086 View Detail
Semi-Dry Hot Capicola, 5.9 Pound Log, 1 Log per Case 90076033115335 View Detail
Classic Hot Capicola, 5.23 Pounds per Log, 3 Logs per Case 90076033115342 View Detail
Semi-Dry Hot Capicola, Shingled, 40 Slices per Pound, 12 Pounds per Case 90076033115526 View Detail
Semi-Dry Sweet Capicola, 5.3 Pound Log, 1 Log per Case 90076033115571 View Detail
Semi-Dry Sweet Capicola, 5.6 Pound Logs, 3 Logs per Case 90076033115588 View Detail
Semi-Dry Hot Capicola, Natural Casing, 3.85 Pounds per Log, 2 Logs per Case 90076033115670 View Detail
Semi-Dry Sweet Capicola, Natural Casing, 3.85 Pound Logs, 2 Logs per Case 90076033115762 View Detail