Ham is more than just a holiday staple—it’s an every-day superstar, especially when it’s Farmland. Our focus has always been on making the absolute best hams on the market. The proof is in the process; our hams are hand-selected, meticulously trimmed, and always smoked fresh to provide a memorable meal experience at each bite.
Passion for Pork – Farmland has been producing superior pork products since 1959, and our hams are a perfect example. Our hams are hand trimmed to ensure the flavor stays with the ham, and are inspected by quality-assurance experts to guarantee the best quality each time.
A Better Process – Perfection can’t be rushed. Farmland Hams are slow-smoked for a minimum of 5 hours using real hickory chips to ensure a rich mahogany color and deep aroma. That smoking process, coupled with our signature cure and pure honey flavor, creates an unforgettable ham each time.
||Smoked Bone-In Ham, Water Added, 16-22 Pounds per Ham, 3 Hams per Case||90070247126132||View Detail|
||Smoked Bone-In Ham, Water Added, 16-22 Pounds per Ham, 1 Ham per Case||90070247126620||View Detail|
||Smoked Skinless, Shankless Ham, 16-20 Pounds per Ham, 2 Hams per Case||90070247127528||View Detail|
||Steamship Smoked Ham Roast, Natural Juices, 17.2 Pounds per Ham, 1 Ham per Case||90070247193172||View Detail|