As the oldest continuing meat operation in the United States, John Morrell has a well-deserved reputation for producing consistent, high-quality meat since 1827. John Morrell Foodservice has continued to develop and supply the products operators need to improve back of house operations and deliver the flavor and taste appeal that diners demand. We offer whole hams that are naturally hardwood smoked for an authentic smoky flavor, as well as a wide range of timesaving specialty cuts your customers will surely love.

Premium Black-Premium quality hams for the most discerning customers to provide high-quality, center of plate applications.

Superior Gold-Versatile hams for a wide variety of menu applications.

Standard Red-A portfolio of economical hams for cost-conscious operators.
As the oldest continuing meat operation in the United States, John Morrell has a well-deserved reputation for producing consistent, high-quality meat since 1827. John Morrell Foodservice has continued to develop and supply the products operators need to improve back of house operations and deliver the flavor and taste appeal that diners demand. We offer cooked and cured meats with an authentic flavor your customers will surely love.

Brand Description GTIN Details
John Morrell
Standard Red
Bologna Stick, 14.5 Pound Sticks, 2 Sticks per Case 90070100023424 View Detail
Superior Gold
Liver Cheese Stick, 6 Pound Stick, 1 Stick per Case 90070100022663 View Detail
Superior Gold
Liver Cheese Stick, 6 Pound Sticks, 5 Sticks per Case 90070100022724 View Detail
Superior Gold
Braunschweiger Stick, 6 Pound Sticks, 2 Sticks per Case 90070100022786 View Detail
Superior Gold
Summer Sausage Half Stick, 3 Pound Sticks, 6 Sticks per Case 90070100026203 View Detail
Superior Gold
Whole Corned Beef Brisket, 20 Pound Briskets, 2 Briskets per Case 90070100921690 View Detail