Precooked Bacon Toppings, 5 Pounds per Package, 2 Packages per Case

As the oldest continuing meat operation in the United States, John Morrell has a well-deserved reputation for producing consistent, high-quality meat since 1827.  John Morrell Foodservice has continued to develop and supply the products operators need to improve back of house operations and deliver the flavor and taste appeal that diners demand.  Every slice of John Morrell Bacon is slow-smoked over all-natural hardwoods and cured for a sweet and smoky flavor your customers will love. 

This is our most versatile bacon.  This bacon has "in between" slice dimensions that allow it to be used in a variety of formats and plates.