Ingredients

  • 4 oz. Pulled Pork
  • 2 oz. barbecue sauce
  • 12 oz. prepared garlic mashed potatoes, heated
  • 1 oz. (1/4 cup) shredded Cheddar cheese

Details

Product:

Pulled Pork

Meal Course:

Dinner, Lunch

Dish Type:

Entrée, Side Dish

Preparation

  1. Combine pulled pork and barbecue sauce; heat through.
  2. Arrange 2 scoops heated mashed potatoes on plate; top with pulled pork. Sprinkle with cheese before serving.