Ingredients
- 4 oz. Smithfield® Pulled Pork, heated
- 1 sesame seed bun, toasted
- 1 oz. barbecue sauce
- 4 oz. prepared coleslaw
Details
Product:
Pulled PorkMeal Course:
LunchDish Type:
Entrée, SandwichPreparation
- Spoon heated pork onto toasted bun. Drizzle barbecue sauce over top.
- Serve coleslaw on the side.
