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Every breakfast aficionado knows that not all sausages are created equal, and Smithfield brings the best to our customers every day.  Our sausage is made with fresh pork trimmings, never fillers or binders, and flavored with a proprietary spice blend to ensure a superior flavor and texture combination.  With a portfolio covering patties and links, trim and whole hog, and cooked and fresh, Smithfield makes a sausage for every occasion.
Smithfield Bronze Medal Sausages are perfect for the cost-driven operator.  These sausages are 52% lean, and still provide a quality product, but at an entry-level price point.