BBQ Kolaches

• 1 lb. fully cooked smoked pulled pork
  
• ¼ cup BBQ sauce
• 8 jumbo refrigerator biscuits
• 1 lb. shredded cheddar cheese
• ½ cup melted butter
• BBQ rub, as needed

• 2 Slabs Back Ribs, membrane removed
  
• Dry Rub (recipe below)
• Braising Liquid (recipe below)
• 4 cups cooked rice
• 2 Tbsp. diced green onions, for garnish

Dry Rub

• ¼ cup dark brown sugar
• 4 tsp. salt
• 4 tsp. chili powder
• ½ tsp. freshly ground black pepper

Braising Liquid

• ¾ cup honey
• 10 Tbsp. cola
• 6 Tbsp. rice vinegar
• 5 Tbsp. sweet chili sauce
• 2 Tbsp. soy sauce
• 8 tsp. hot chili paste (such as sambal oelek)
• 8 cloves garlic, minced
• 2 tsp. grated fresh ginger