Ingredients

  • 1 lb.Farmland by Smithfield® Bacon
  • 1/2 cup diced onions
  • 1 tablespoon minced garlic
  • 1 (7-lb. 3-oz.) can baked beans
  • 1/2 cup honey
  • 1/2 cup brown sugar
  • 1/4 cup prepared mustard
  • 3 tablespoons molasses
  • 3 tablespoons chili powder
  • 3 tablespoons apple cider vinegar
  • 2 teaspoons ground cumin
  • 1 teaspoon black pepper
  • 1/2 teaspoon ground celery seed

Details

Product:

Bacon

Meal Course:

Dinner, Lunch

Dish Type:

Appetizer, Side Dish

Preparation

  1. Cut bacon into 1/2-inch pieces. Cook in large skillet over medium-high heat until browned; not crisp.
  2. Add onions; cook 5 to 7 minutes or until tender. Stir in garlic. Add baked beans and remaining ingredients. Simmer 30 to 45 minutes until thoroughly heated.